Double IPA Recipe - Hopslam Clone

Recipe Info

Recipe Image

Hopslam Clone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
75 min
70%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Ale - US, Caramel/Crystal 40 - US, Honey - US, Corn Sugar (Dextrose) - US, Mt. Hood Hops, Mosaic Hops, Fuggles Hops, Centennial Hops, Amarillo Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

60% - 2-Row - US
10
37
1
Mash
30% - Pale Ale - US
5
37
3
Mash
3% - Caramel/Crystal 40 - US
0.5
35
40
Mash
5% - Honey - US
0.75
35
1
Late
2% - Corn Sugar (Dextrose) - US
0.31
46
0
Late

Hops

Mt. Hood
0.5
Pellet
Boil
45 min(s)
6
7.4
Mosaic
0.5
Pellet
Boil
20 min(s)
12.7
10.4
Fuggles
0.5
Pellet
Boil
20 min(s)
4.8
3.9
Centennial
1
Pellet
Boil
15 min(s)
10.5
14.0
Mosaic
0.5
Pellet
Boil
5 min(s)
12.7
3.4
Fuggles
0.5
Pellet
Boil
5 min(s)
4.8
1.3
Amarillo
2
Pellet
FlameOut
0 min(s)
9
0.0
Mt. Hood
0.5
Pellet
FlameOut
0 min(s)
6
0.0
Simcoe
4
Pellet
DryHop
5 day(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Decoction
150
70 min

Special Instructions

1.
Add dextrose and honey with 15 mins left in boil
2.
Ferment 68°

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hopslam Clone
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.088 OG
  • 1.017 FG
  • 40.4 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 6.9° SRM Color
  • 70% Efficiency
  • 9.2% ABV Alcohol
  • 305 per 12oz Calories
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