American Amber Ale Recipe - Fraser Chinook
American Amber Ale
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Fraser Chinook
by SidOcampo on 2/21/2018
Recipe Type: All Grain
Batch Size: 45 Liter(s)
Boil Size: 50 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Caramel/Crystal 120 - US, CaraAroma - DE, Melanoidin Malt - US, CaraAmber - DE, Chocolate Malt - US, Centennial Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast, White Labs California Ale WLP001 Homebrew Yeast, White Labs Dry English ale WLP007 Homebrew Yeast.
This recipe was cloned from Furfante .
4% - Caramel/Crystal 120 - US
0% - Melanoidin Malt - US
name
Fermentis Safale S-04
name
White Labs California Ale WLP001
name
White Labs Dry English ale WLP007
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Fraser Chinook
American Amber Ale
45.00
Gallons
Liters
Batch Size
50.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.015
FG
31.9 IBU (tinseth)
Bitterness
0.58
BG:GU
15.2 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
184 per 12oz
Calories
Clone This Recipe
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