Saison Recipe - Clone Of French Saison

Recipe Info

Recipe Image

Clone Of French Saison

by on
All Grain
21 Liter(s)
27 Liter(s)
60 min
80%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Vienna - UK, Torrified Wheat - US, Goldings Hops, Hallertauer Mittelfrüh Hops, Wyeast French Saison 3711 Homebrew Yeast.

This recipe was cloned from French Saison.

Fermentables

39% - Maris Otter Pale - UK
2
38
3
Mash
59% - Vienna - UK
3
35
4
Mash
2% - Torrified Wheat - US
0.1
36
2
Mash

Hops

Goldings
45
Pellet
Boil
60 min(s)
5
25.1
Hallertauer Mittelfrüh
20
Pellet
Boil
0 min(s)
4.3
0.0

Yeast

Wyeast French Saison 3711
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of French Saison
Saison
  • 21.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.009 FG
  • 25.1 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 5.8° SRM Color
  • 80% Efficiency
  • 6.4% ABV Alcohol
  • 195 per 12oz Calories
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