American IPA Recipe - Milkhouse IPA

Recipe Info

Recipe Image

Milkhouse IPA

by on
All Grain
11 Gallon(s)
14 Gallon(s)
90 min
73%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Carapils - Dextrine Malt - US, Munich Light - CA, Columbus Hops, Chinook Hops, Amarillo Hops, Cascade Hops, Centennial Hops, Simcoe Hops, Wyeast American Ale II 1272 Homebrew Yeast, Irish Moss.

This recipe was cloned from Ipanal.

Fermentables

90% - 2-Row - US
20
37
3
Mash
3% - Caramel/Crystal 40 - US
0.75
35
40
Mash
3% - Carapils - Dextrine Malt - US
0.75
33
1
Mash
3% - Munich Light - CA
0.75
34
11
Mash

Hops

Columbus
0.75
Pellet
Boil
90 min(s)
14.5
19.4
Chinook
0.5
Pellet
Boil
90 min(s)
12.5
11.1
Amarillo
1
Pellet
Boil
10 min(s)
7.1
4.3
Cascade
1
Pellet
Boil
3 min(s)
8.3
1.7
Amarillo
1
Pellet
Boil
3 min(s)
7.1
1.5
Centennial
1
Pellet
Boil
3 min(s)
11.1
2.3
Simcoe
1
Pellet
Boil
3 min(s)
13.5
2.8
Columbus
1
Pellet
DryHop
3 day(s)
14.5
0.0
Chinook
1
Pellet
DryHop
3 day(s)
12.5
0.0
Cascade
1
Pellet
DryHop
3 day(s)
8.3
0.0
Centennial
1
Pellet
DryHop
3 day(s)
11.1
0.0
Simcoe
1
Pellet
DryHop
3 day(s)
13.5
0.0

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

Irish Moss
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add "3min" hops after flameout at 170F
2.
Dry hop "C" & simcoe hops in one carboy, 4oz of lemon drop in other
3.
Gigayeast Vermont IPA to Ferm w/ "C" hops & Wyeast 1272 to other

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Milkhouse IPA
American IPA
  • 11.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.054 OG
  • 1.014 FG
  • 43.0 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 6.8° SRM Color
  • 73% Efficiency
  • 5.2% ABV Alcohol
  • 182 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.054
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.014
IBU 0
120
IBU: 40-70 / Your IBU: 43
SRM 0
40
SRM: 6-14 / Your SRM: 6.8
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 5.2
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.79

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