Pilot Brew1 Recipe

Recipe Info

Recipe Image

Pilot Brew1

by on
All Grain
155 Gallon(s)
175 Gallon(s)
60 min
80%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Vienna - US, Centennial Hops, Cascade Hops, Danstar Nottingham Homebrew Yeast, Antifoam, Gypsum.

Fermentables

75% - 2-Row - US
200
37
1
Mash
6% - Caramel/Crystal 20 - US
15
35
20
Mash
19% - Vienna - US
50
36
4
Mash

Hops

Centennial
20
Pellet
Boil
60 min(s)
10.5
25.7
Cascade
20
Pellet
Boil
30 min(s)
5.8
10.9
Centennial
10
Pellet
Boil
0 min(s)
10.5
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

Antifoam
12
floz
Mash
Gypsum
12
tbsp
Mash

Mash Steps

Mash-Out
Decoction
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pilot Brew1
  • 155.00 Gallons Liters Batch Size
  • 175.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 36.6 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 4.2° SRM Color
  • 80% Efficiency
  • 5.2% ABV Alcohol
  • 166 per 12oz Calories
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