American Stout Recipe - Jamil's American Stout

Recipe Info

Recipe Image

Jamil's American Stout

by on
All Grain
5.5 Liter(s)
9 Liter(s)
60 min
79%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Black Malt - US, Caramel/Crystal 60 - US, Chocolate Malt - US, Chinook Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

86% - Pale Ale - US
1.427
37
3
Mash
6% - Black Malt - US
0.096
28
500
Mash
4% - Caramel/Crystal 60 - US
0.072
36
60
Mash
4% - Chocolate Malt - US
0.072
34
350
Mash

Hops

Chinook
15
Pellet
Boil
60 min(s)
10.1
57.1
Cascade
11
Pellet
Boil
5 min(s)
6.5
5.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Jamil's American Stout
American Stout
  • 5.50 Gallons Liters Batch Size
  • 9.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.014 FG
  • 62.4 IBU (tinseth) Bitterness
  • 0.86 BG:GU
  • 41.5° SRM Color
  • 79% Efficiency
  • 7.6% ABV Alcohol
  • 246 per 12oz Calories
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