American Pale Ale Recipe - Snorlax

Recipe Info

Recipe Image

Snorlax

by on
All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
50%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Golden Naked Oats - UK, Nugget Hops, Relax Hops, Fermentis Safale US-05 Homebrew Yeast, Gypsum.

Fermentables

83% - 2-Row - US
2.5
37
1
Mash
17% - Golden Naked Oats - UK
0.5
33
10
Mash

Hops

Nugget
0.2
Pellet
Boil
30 min(s)
13.3
37.3
Relax
0.25
Pellet
Boil
30 min(s)
0.2
0.7
Relax
0.25
Pellet
Boil
15 min(s)
0.2
0.5
Relax
0.25
Pellet
Boil
10 min(s)
0.2
0.3
Relax
0.25
Pellet
Boil
5 min(s)
0.2
0.2
Relax
1
Pellet
FlameOut
0 min(s)
0.2
0.0
Relax
1
Pellet
DryHop
0 day(s)
0.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Gypsum
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Snorlax
American Pale Ale
  • 1.00 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.010 FG
  • 39.0 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 6.0° SRM Color
  • 50% Efficiency
  • 5.7% ABV Alcohol
  • 181 per 12oz Calories
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