Saison Recipe - Breffbeer SAISON HOP
Saison
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Breffbeer SAISON HOP
by Breffbeer on 2/8/2018
All Grain + Extract
10 Liter(s)
18 Liter(s)
60 min
65%
All Grain Plus Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: CaraCrystal Wheat Malt - US, Munich - Light 10L - US, Cane Sugar
- US, Pilsner - US, Amarillo Hops, Citra Hops, Wyeast Belgian Saison 3724 Homebrew Yeast.
8% - CaraCrystal Wheat Malt - US
21% - Munich - Light 10L - US
Wyeast Belgian Saison 3724
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Breffbeer SAISON HOP
Saison
-
10.00
Gallons
Liters
Batch Size
-
18.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.014
FG
-
33.6 IBU (tinseth)
Bitterness
-
0.53
BG:GU
-
9.6° SRM
Color
-
65%
Efficiency
-
6.4% ABV
Alcohol
-
214 per 12oz
Calories
Clone This Recipe
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