IPA 2 - Juicy Recipe

Recipe Info

Recipe Image

IPA 2 - Juicy

by on
Extract
6 Liter(s)
5 Liter(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, 2-Row - US, White Wheat - US, Citra Hops, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.

Fermentables

68% - Dry Malt Extract - Pilsen - US
1
49
2
Extract
16% - 2-Row - US
0.23
45
1
Steep
16% - White Wheat - US
0.23
40
2
Steep

Hops

Citra
56
Leaf
DryHop
0 day(s)
12
0.0
Cascade
28
Leaf
Boil
60 min(s)
5.8
40.5

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Irish Moss
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA 2 - Juicy
  • 6.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.082 OG
  • 1.025 FG
  • 40.5 IBU (brewgr) Bitterness
  • 0.50 BG:GU
  • 3.7° SRM Color
  • 75% Efficiency
  • 7.4% ABV Alcohol
  • 284 per 12oz Calories
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