American IPA Recipe - Clone Of Roofer's Hopped Red Ale-Homestead Series

Recipe Info

Recipe Image

Clone Of Roofer's Hopped Red Ale-Homestead Series

by on
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Liquid Malt Extract, Dry Malt Extract - Light - US, CaraRed - DE, Flaked Rye - US, Caramel/Crystal 120 - US, Nugget Hops, Northern Brewer Hops, Fuggles Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast.

This recipe was cloned from Roofer's Hopped Red Ale-Homestead Series.

Fermentables

63% - Pale Liquid Malt Extract
6
36
8
Extract
11% - Dry Malt Extract - Light - US
1
44
8
Extract
11% - CaraRed - DE
1
35
20
Steep
11% - Flaked Rye - US
1
36
2
Steep
5% - Caramel/Crystal 120 - US
0.5
35
120
Steep

Hops

Nugget
0.5
Pellet
Boil
60 min(s)
13.3
15.9
Northern Brewer
1
Pellet
Boil
30 min(s)
9
16.6
Fuggles
1
Pellet
Boil
30 min(s)
4.8
8.8
Cascade
1
Pellet
Boil
5 min(s)
5.8
2.8
Northern Brewer
1
Pellet
Boil
5 min(s)
9
4.3

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Roofer's Hopped Red Ale-Homestead Series
American IPA
  • 5.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.015 FG
  • 61.6 IBU (brewgr) Bitterness
  • 1.01 BG:GU
  • 14.7° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 205 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.061
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.015
IBU 0
120
IBU: 40-70 / Your IBU: 48
SRM 0
40
SRM: 6-14 / Your SRM: 14.7
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 5.9
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.80

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