German ALE Recipe

Recipe Info

Recipe Image

German ALE

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - US, Carapils - DE, Hallertau Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

87% - Pilsner - DE
10
38
1
Mash
9% - Vienna - US
1
36
4
Mash
4% - Carapils - DE
0.5
33
2
Mash

Hops

Hallertau
1
Pellet
Boil
60 min(s)
4.5
14.3
Hallertau
1
Pellet
Boil
15 min(s)
4.5
7.1
Citra
0.5
Pellet
Boil
60 min(s)
12
19.1
Citra
0.5
Pellet
Boil
15 min(s)
12
9.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

German ALE
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 50.1 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 3.0° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 197 per 12oz Calories
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