Irish Stout Recipe - Irish Whiskey Stout

{"RecipeId":49710,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":102981,"Name":"Irish Whiskey Stout","Description":"Irish stout extract my mats from HBC","ImageUrlRoot":"/img/r/6c/6c11ab84-07ab-4867-96fc-275b3b169b78","StyleId":"15B","StyleName":"Irish Stout","BatchSize":27,"BoilSize":30,"BoilTime":60,"Efficiency":0.88,"DateCreated":"\/Date(1517341926580)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0591454497939334,"Fg":1.00887181746909,"Srm":18.080982113134965,"Ibu":22.507971146219155,"BgGu":0.38055287811046123,"Abv":6.4852985699047911,"Calories":196,"AverageRating":4,"TastingNoteCount":1,"Fermentables":[{"Per":"85","Amt":"5","Ppg":"38","L":"3","Use":"Mash","Id":"258453","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"5","Amt":"0.3","Ppg":"30","L":"0","Use":"Mash","Id":"258454","IngId":"578","Name":"Roasted Barley - BE","CustomName":"","Rank":"2"},{"Per":"5","Amt":"0.3","Ppg":"34","L":"350","Use":"Mash","Id":"258455","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"3"},{"Per":"4","Amt":"0.25","Ppg":"33","L":"2","Use":"Mash","Id":"258456","IngId":"11","Name":"Carapils - DE","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"20","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"13","Ibu":"22.5079711462192","Id":"275509","IngId":"12","Name":"Galena ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.85","Id":"72416","IngId":"2966","Name":"Mangrove Jacks US West Coast M44","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"83478","Rank":"1","Text":"Mash was not perfect. Let it get too hot."},{"Id":"83479","Rank":"2","Text":"Fermented at 18 deg C."},{"Id":"105131","Rank":"3","Text":"Add 100mls of whiskey once beer is off the yeast."}]}