American Pale Ale Recipe - Nazare - Lemondrop SHIPA

Recipe Info

Recipe Image

Nazare - Lemondrop SHIPA

by on
All Grain
23 Liter(s)
27 Liter(s)
70 min
76%
Single Hop Pale Ale with Lemondrop Hops

This recipe was cloned from Cascade Single Hop Ale - SNZ.

Fermentables

95% - Pale Ale - DE
4.7
39
4
Mash
5% - Carapils - DE
0.235
33
2
Mash

Hops

Lemondrop
40
Pellet
Boil
70 min(s)
5.3
23.6
Lemondrop
20
Pellet
Boil
15 min(s)
5.3
5.7
Lemondrop
10
Pellet
Boil
5 min(s)
5.3
1.1
Lemondrop
30
Pellet
FlameOut
0 min(s)
5.3
0.0

Yeast

Fermentis Safale US-05
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Nazare - Lemondrop SHIPA
American Pale Ale
  • 23.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.053 OG
  • 1.012 FG
  • 30.4 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 5.7° SRM Color
  • 76% Efficiency
  • 5.2% ABV Alcohol
  • 175 per 12oz Calories
Clone This Recipe

American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.053
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.012
IBU 0
120
IBU: 30-50 / Your IBU: 30
SRM 0
40
SRM: 5-10 / Your SRM: 5.7
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 5.2
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 0.58

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