British Brown Ale Recipe - Brown nut ale

Recipe Info

Recipe Image

Brown nut ale

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Melanoidin Malt - US, Special B - BE, Perle Hops, Coopers Coopers Homebrew Yeast Homebrew Yeast.

Fermentables

84% - 2-Row - US
8
37
1
Mash
5% - Melanoidin Malt - US
0.5
37
20
Mash
11% - Special B - BE
1
30
180
Mash

Hops

Perle
0.5
Pellet
Boil
30 min(s)
8.3
11.6
Perle
0.5
Pellet
Boil
20 min(s)
8.3
9.2
Perle
0.5
Pellet
Boil
10 min(s)
8.3
5.5

Yeast

Coopers Coopers Homebrew Yeast
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brown nut ale
British Brown Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.009 FG
  • 26.3 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 17.7° SRM Color
  • 70% Efficiency
  • 4.5% ABV Alcohol
  • 144 per 12oz Calories
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