British Brown Ale Recipe - Cottonheaded Ninnymuggins

Recipe Info

Recipe Image

Cottonheaded Ninnymuggins

by on
All Grain
7 Gallon(s)
10 Gallon(s)
60 min
80%
Newcastle Clone with a punch from Maple Syrup

Fermentables

7% - Brown Malt - UK
1
33
65
Mash
10% - Crystal 50L - UK
1.5
34
65
Mash
14% - Maple Syrup - US
2
30
35
Late
69% - Pale 2-Row - UK
10
36
2
Mash

Hops

Goldings
1.5
Pellet
Boil
45 min(s)
4.3
14.8
Goldings
1.5
Pellet
Boil
15 min(s)
4.3
8.0

Yeast

Fermentis Safale S-04
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cottonheaded Ninnymuggins
British Brown Ale
  • 7.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.012 FG
  • 22.8 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 17.7° SRM Color
  • 80% Efficiency
  • 6.0% ABV Alcohol
  • 198 per 12oz Calories
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