Double IPA Recipe - Addie IPA 2018

Recipe Info

Recipe Image

Addie IPA 2018

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Amber - UK, Warrior Hops, Amarillo Hops, Danstar Nottingham Homebrew Yeast, Fermentis Safale K-97 Homebrew Yeast.

This recipe was cloned from Addie IPA.

Fermentables

93% - 2-Row - US
14
37
1
Mash
7% - Amber - UK
1
32
27
Mash

Hops

Warrior
0.5
Pellet
Boil
60 min(s)
16
23.9
Amarillo
1
Pellet
Boil
30 min(s)
9
20.6
Warrior
1.5
Pellet
Boil
30 min(s)
16
55.0
Amarillo
1
Pellet
DryHop
5 day(s)
9
0.0

Yeast

Danstar Nottingham
80%
Fermentis Safale K-97
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Hops are added continuous after the first .5 warrior at 69 min
2.
4.5 gallons of water to start. Sparge with 3 gallons
3.
OG 1.07 FG 1.014. 7.35% ABV

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Addie IPA 2018
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.077 OG
  • 1.015 FG
  • 99.5 IBU (tinseth) Bitterness
  • 1.29 BG:GU
  • 6.4° SRM Color
  • 70% Efficiency
  • 8.0% ABV Alcohol
  • 263 per 12oz Calories
Clone This Recipe

Double IPA

OG 0.995
1.120
OG: 1.065-1.085 / Your OG: 1.077
FG 0.995
1.120
FG: 1.008-1.018 / Your FG: 1.015
IBU 0
120
IBU: 60-120 / Your IBU: 99
SRM 0
40
SRM: 6-14 / Your SRM: 6.4
ABV 0
14
ABV: 7.5-10 / Your ABV: 8.0
BG:GU 0
2
BG:GU: 0.71-1.85 / Your BG:GU: 1.29

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