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Fagans Brown Ale
by SwiftPigeon on 1/20/2018
All Grain
23 Liter(s)
8 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Flaked Corn - US, Caramel/Crystal 20 - US, Caramel/Crystal 60 - US, Caramel/Crystal 80 - US, Chocolate Malt - US, Roasted Barley - UK, Smoked Malt - US, Dextrine Malt - UK, Fuggles Hops, Goldings Hops, Wyeast London ESB Ale 1968 Homebrew Yeast.
5% - Caramel/Crystal 20 - US
5% - Caramel/Crystal 60 - US
5% - Caramel/Crystal 80 - US
Wyeast London ESB Ale 1968
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
23.00
Gallons
Liters
Batch Size
-
8.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.047
OG
-
1.015
FG
-
13.0 IBU (tinseth)
Bitterness
-
0.28
BG:GU
-
18.4° SRM
Color
-
75%
Efficiency
-
4.2% ABV
Alcohol
-
157 per 12oz
Calories
Clone This Recipe
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