This recipe has been brewed 1 time(s)
Brew Session: Tripel Zero
Rizero
2/17/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Tripel Zero
Belgian Tripel
- 6.00 Gallons Liters Batch Size
- 7.50 Gallons Liters Boil Size
- 75 min Boil Time
- 1.082 OG
- 1.008 FG
- 24.5 IBU (tinseth) Bitterness
- 0.30 BG:GU
- 5.2° SRM Color
- 71% Efficiency
- 9.6% ABV Alcohol
- 279 per 12oz Calories