American Pale Ale Recipe - edward

Recipe Info

Recipe Image

edward

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Melanoidin Malt - US, Crystal 15L - UK, Cara Malt - UK, Lager Malt - UK, Chinook Hops, Nelson Sauvin Hops, mangrove jacks M44 Homebrew Yeast.

Fermentables

66% - Pale 2-Row - UK
3
36
2
Mash
7% - Melanoidin Malt - US
0.3
37
20
Mash
11% - Crystal 15L - UK
0.5
34
15
Mash
6% - Cara Malt - UK
0.275
35
17
Mash
11% - Lager Malt - UK
0.5
38
2
Mash

Hops

Chinook
20
Leaf
Boil
60 min(s)
13
29.6
Nelson Sauvin
25
Leaf
DryHop
5 day(s)
11.3
0.0

Yeast

mangrove jacks M44
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

edward
American Pale Ale
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.012 FG
  • 36.9 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 7.5° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 171 per 12oz Calories
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