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Oberon Clone1
by Jhoss on 9/19/2014
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
45 min
76%
Oberon Clone1
7% - Munich - Light 10L - US
7% - Carapils - Dextrine Malt - US
Wyeast American Ale II 1272
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
45
min
Boil Time
-
1.060
OG
-
1.016
FG
-
68.1 IBU (tinseth)
Bitterness
-
1.14
BG:GU
-
3.9° SRM
Color
-
76%
Efficiency
-
5.7% ABV
Alcohol
-
202 per 12oz
Calories
Clone This Recipe
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