All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Munich Light - DE, Maris Otter Pale - UK, CaraHell - DE, Willamette Hops, Cascade Hops, Hallertauer Mittelfrüh Hops, White Labs German Bock Lager WLP833 Homebrew Yeast.
Fermentables
10% - Munich Light - DE
1
37
6
Mash
85% - Maris Otter Pale - UK
8.5
38
3
Mash
5% - CaraHell - DE
0.5
33
10
Mash
Hops
Willamette
60
Pellet
Boil
60 min(s)
5
17.6
Cascade
20
Pellet
Boil
30 min(s)
5.8
5.2
Hallertauer Mittelfrüh
30
Pellet
Boil
30 min(s)
4.3
5.8
Hallertauer Mittelfrüh
60
Pellet
Boil
0 min(s)
4.3
0.0
Cascade
30
Pellet
Boil
0 min(s)
5.8
0.0
Cascade
50
Pellet
DryHop
0 day(s)
5.8
0.0
Hallertauer Mittelfrüh
80
Pellet
DryHop
0 day(s)
4.3
0.0
Yeast
White Labs German Bock Lager WLP833
76%
Other Stuff
No other stuff in this recipe
Mash Steps
No mash steps in this recipe
Special Instructions
1.Meskja við 66 gráður
2.Kæla niður í 13 gráður áður en ger er pitchað
3.Kæla niður í 11 gráður þegar gerjun er farin af stað
4.Þegar gerjun er næstum búin er hitinn hækkaður rólega upp í 16
5.Þegar gerjun er alveg búin er hitinn lækkaður í 2, þurrhumlað og beðið í 10 daga
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