German Helles Exportbier Recipe - Dortmunder
German Helles Exportbier
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Dortmunder
by MARKBEER on 1/10/2018
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain German Helles Exportbier homebrew recipe. This homebrew recipe uses the following ingredients: Aromatic Malt - UK
, Wheat - US, Pilsner - US, Tettnang Hops, Spalt Hops, White Labs German Lager WLP830 Homebrew Yeast, Irish Moss.
name
White Labs German Lager WLP830
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Dortmunder
German Helles Exportbier
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.012
FG
29.3 IBU (tinseth)
Bitterness
0.58
BG:GU
5.2 ° SRM
Color
70%
Efficiency
4.9 % ABV
Alcohol
168 per 12oz
Calories
Clone This Recipe
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