Lemonchello Recipe

Recipe Info

Recipe Image

Lemonchello

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Labs Abbey Ale WLP530 Homebrew Yeast.

Fermentables

100% - 2-Row - US
0.1
37
11
Mash

Hops

No hops in this recipe

Yeast

White Labs Abbey Ale WLP530
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
3lbs lemon zest only in 750ml ever clear

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lemonchello
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.001 OG
  • 1.000 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 0.5° SRM Color
  • 75% Efficiency
  • 0.1% ABV Alcohol
  • 0 per 12oz Calories
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