American Pale Ale Recipe - hellraiser pale ale
American Pale Ale
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hellraiser pale ale
by Hellraiser on 1/5/2018
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 30 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 30L - UK, Caramel/Crystal 120 - US, Columbus Hops, Amarillo Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.
92% - Maris Otter Pale - UK
3% - Caramel/Crystal 120 - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (1 )
Tasted on 2/19/2018 by Hellraiser
Notes:
orange, blackcurrant aroma, bready, biscuity citrus flavour, good balance between the malts and hops
hellraiser pale ale
American Pale Ale
20.00
Gallons
Liters
Batch Size
30.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.010
FG
36.7 IBU (tinseth)
Bitterness
0.72
BG:GU
9.0 ° SRM
Color
75%
Efficiency
5.3 % ABV
Alcohol
169 per 12oz
Calories
Clone This Recipe
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