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FBS Clone
by busler15 on 1/5/2018
All Grain
4.5 Gallon(s)
6.5 Gallon(s)
60 min
60%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Flaked Oats - US, Roasted Barley - US, Black Malt - US, Crystal 120L - CA, Nugget Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.
11% - Chocolate Malt - US
Fermentis Safale US-05
No other stuff in this recipe
0.5 tsp yeast nutrient @ 10
1.5 oz dark coffee grounds @ flameout
1.25oz cacao nibs @ flameout
2oz dark bakers chocolate @ flameout
Ferment @ 68, cold crash, keg
Tasting Notes (0)
There aren't any tasting notes logged yet
-
4.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.065
OG
-
1.012
FG
-
21.3 IBU (tinseth)
Bitterness
-
0.33
BG:GU
-
55.0° SRM
Color
-
60%
Efficiency
-
6.8% ABV
Alcohol
-
218 per 12oz
Calories
Clone This Recipe
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