Blonde Ale Recipe - Dreaming of the Beach

Recipe Info

Recipe Image

Dreaming of the Beach

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
65%
American Blonde with great citrus fruit aromas.

Fermentables

85% - 2-Row - US
9.75
37
1
Mash
15% - Caramel/Crystal 10 - US
1.75
35
10
Mash

Hops

Amarillo
0.5
Pellet
Boil
60 min(s)
8.6
14.9
Amarillo
0.5
Pellet
Boil
10 min(s)
8.6
5.4
Citra
1
Pellet
FlameOut
0 min(s)
13
0.0

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 153 degrees for 60 minutes

Tasting Notes (1)

Beneath-the-Flag

Tasted on 2/17/2018 by Beneath-the-Flag

Notes:

Smooth, citrus taste with tropical aromas.

Recipe Facts

Dreaming of the Beach
Blonde Ale
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 20.3 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 4.5° SRM Color
  • 65% Efficiency
  • 4.8% ABV Alcohol
  • 166 per 12oz Calories
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