Weissbier Recipe - RP212 Hefeweizen
Weissbier
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RP212 Hefeweizen
by rp212 on 12/30/2017
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pale Wheat - DE, Hallertau Hops, Fermentis Safbrew WB-06 Homebrew Yeast.
name
Fermentis Safbrew WB-06
No other stuff in this recipe
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RP212 Hefeweizen
Weissbier
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.049
OG
1.007
FG
17.3 IBU (tinseth)
Bitterness
0.36
BG:GU
3.6 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
159 per 12oz
Calories
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