Blonde Ale Recipe - Canadian Gold eh

Recipe Info

Recipe Image

Canadian Gold eh

by on
All Grain
3.7 Gallon(s)
4.95 Gallon(s)
60 min
77%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - CA, Caramel/Crystal 80 - US, Glacier Hops, White Labs British Ale WLP005 Homebrew Yeast, Gelatin.

Fermentables

98% - 2-Row - CA
7
37
2
Mash
2% - Caramel/Crystal 80 - US
0.125
35
80
Mash

Hops

Glacier
1
Pellet
Boil
60 min(s)
4.9
24.1

Yeast

White Labs British Ale WLP005
77%

Other Stuff

Gelatin
0.75
tsp
Mash

Mash Steps

Saccharification Rest
Infusion
152
60 min

Special Instructions

1.
Ferment at 68 Degrees for 3 weeks in Primary

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Canadian Gold eh
Blonde Ale
  • 3.70 Gallons Liters Batch Size
  • 4.95 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.013 FG
  • 24.1 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 5.4° SRM Color
  • 77% Efficiency
  • 5.4% ABV Alcohol
  • 183 per 12oz Calories
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