British Brown Ale Recipe - English Brown
British Brown Ale
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English Brown
by mattwis519 12/18/2017
Recipe Type: All Grain
Batch Size: 3.5 Gallon(s)
Boil Size: 4.5 Gallon(s)
Boil Time: 60 min
Efficiency: 65%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - UK, Crystal 120L - CA, Brown Malt - UK, Chocolate Malt - US, White Labs Essex Ale Yeast WLP022 Homebrew Yeast.
87% - Maris Otter Pale - UK
name
White Labs Essex Ale Yeast WLP022
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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English Brown
British Brown Ale
3.50
Gallons
Liters
Batch Size
4.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.014
FG
19.1 IBU (tinseth)
Bitterness
0.37
BG:GU
17.2 ° SRM
Color
65%
Efficiency
4.9 % ABV
Alcohol
173 per 12oz
Calories
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