This recipe has been brewed 1 time(s)
Brew Session: DA JUNK BOIZ STOUT
LoganRiser
1/12/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
DA JUNK BOIZ STOUT
Imperial Stout
- 7.00 Gallons Liters Batch Size
- 9.00 Gallons Liters Boil Size
- 90 min Boil Time
- 1.095 OG
- 1.024 FG
- 57.2 IBU (tinseth) Bitterness
- 0.60 BG:GU
- 37.1° SRM Color
- 75% Efficiency
- 9.2% ABV Alcohol
- 333 per 12oz Calories