Ris Recipe

Recipe Info

Recipe Image

Ris

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
90 min
70%
Bomb clone

Fermentables

77% - 2-Row - US
23
37
1
Mash
4% - Roasted Barley - US
1.25
25
300
Mash
3% - Special B - BE
0.75
30
180
Mash
4% - Chocolate Malt - US
1.25
34
350
Mash
3% - Caramel/Crystal 40 - US
0.75
35
40
Mash
3% - Pale Chocolate - UK
0.75
32
200
Mash
3% - Flaked Oats - US
1
37
1
Mash
3% - Belgian Dark Candi Sugar - BE
1
36
90
Late

Hops

Horizon
3
Pellet
Boil
60 min(s)
12
57.2

Yeast

Wyeast American Ale 1056
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ris
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.127 OG
  • 1.037 FG
  • 60.8 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 59.0° SRM Color
  • 70% Efficiency
  • 11.6% ABV Alcohol
  • 464 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Clone Of Bourbon Bomb

Imperial Stout
by GingerBrew 6/24/2020 7:28:51 AM

Big Stout 3

Imperial Stout
by WM11 4/9/2020 2:03:45 PM

Russian imperial stout

Imperial Stout
by Brewer 117611 12/24/2018 4:48:01 AM

Little Comrade Russian Imperia...

All Grain Recipe
by Brewer 110321 7/13/2017 6:35:26 PM
© 2024 by brewgr.com. All Rights Reserved.