American Wheat Beer Recipe - SMASH Spelt

Recipe Info

Recipe Image

SMASH Spelt

by on
All Grain
15 Liter(s)
25 Liter(s)
90 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Spelt Malt - DE, Flaked Spelt, Mosaic cryo Hops, FM54 California fever Homebrew Yeast.

Fermentables

57% - Spelt Malt - DE
2
37
2
Mash
43% - Flaked Spelt
1.5
36
2
Mash

Hops

Mosaic cryo
5
Pellet
Boil
60 min(s)
21
17.2
Mosaic cryo
5
Pellet
Boil
10 min(s)
21
6.2

Yeast

FM54 California fever
78%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Direct Heat
52
15 min
Saccharification Rest
Direct Heat
65
90 min
Mash-Out
Direct Heat
78
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SMASH Spelt
American Wheat Beer
  • 15.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.053 OG
  • 1.012 FG
  • 23.5 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 3.8° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 178 per 12oz Calories
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