American Porter Recipe - Smoked Porter - 1850 No2
American Porter
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Smoked Porter - 1850 No2
by HopeBrewer on 9/5/2014
Recipe Type: All Grain
Batch Size: 22.5 Liter(s)
Boil Size: 22.5 Liter(s)
Boil Time: 90 min
Efficiency: 74%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate - UK, Smoked Malt - DE, WGV Hops, Fermentis Safale S-04 Homebrew Yeast.
76% - Maris Otter Pale - UK
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Smoked Porter - 1850 No2
American Porter
22.50
Gallons
Liters
Batch Size
22.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.057
OG
1.016
FG
56.9 IBU (tinseth)
Bitterness
1.00
BG:GU
44.9 ° SRM
Color
74%
Efficiency
5.2 % ABV
Alcohol
192 per 12oz
Calories
Clone This Recipe
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