Märzen Recipe - Clone Of Oktoberfest
Märzen
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Clone Of Oktoberfest
by janvl on 12/6/2017
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 27 Liter(s)
Boil Time: 75 min
Efficiency: 70%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Munich Malt Type II - DE, Carapils - DE, Crystal 150L, Perle Hops, Hallertauer Mittelfrüh Hops, Fermentis Saflager S-23 Homebrew Yeast.
This recipe was cloned from Oktoberfest .
14% - Munich Malt Type II - DE
name
Fermentis Saflager S-23
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Oktoberfest
Märzen
23.00
Gallons
Liters
Batch Size
27.00
Gallons
Liters
Boil Size
75
min
Boil Time
1.053
OG
1.009
FG
24.0 IBU (tinseth)
Bitterness
0.46
BG:GU
10.0 ° SRM
Color
70%
Efficiency
5.6 % ABV
Alcohol
174 per 12oz
Calories
Clone This Recipe
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