Cream Ale Recipe - Cream Ale try
Cream Ale
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Cream Ale try
by Rand-McNally on 12/2/2017
All Grain
3.75 Gallon(s)
3 Gallon(s)
45 min
80%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Corn - US, Corn Sugar (Dextrose) - US, Brown Sugar - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
16% - Corn Sugar (Dextrose) - US
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
3.75
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
45
min
Boil Time
-
1.057
OG
-
1.011
FG
-
19.8 IBU (tinseth)
Bitterness
-
0.35
BG:GU
-
4.0° SRM
Color
-
80%
Efficiency
-
5.9% ABV
Alcohol
-
190 per 12oz
Calories
Clone This Recipe
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