Saison Recipe - TK Summer Saison
Saison
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TK Summer Saison
by Rand-McNally on 12/2/2017
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 3 Gallon(s)
Boil Time: 45 min
Efficiency: 75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Aromatic Malt - US, Wheat Malt - DE, Brown Sugar - US, Corn Sugar (Dextrose) - US, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast.
This recipe was cloned from Summer Saison .
24% - Caramel/Crystal 20 - US
8% - Corn Sugar (Dextrose) - US
name
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
3.00
Gallons
Liters
Batch Size
3.00
Gallons
Liters
Boil Size
45
min
Boil Time
1.062
OG
1.012
FG
27.1 IBU (tinseth)
Bitterness
0.44
BG:GU
10.4 ° SRM
Color
75%
Efficiency
6.4 % ABV
Alcohol
208 per 12oz
Calories
Clone This Recipe
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