American Brown Ale Recipe - Smoked brown ale

Recipe Info

Recipe Image

Smoked brown ale

by on
All Grain
65 Liter(s)
75 Liter(s)
60 min
80%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Smoked Malt - DE, Rye - DE, Brown Malt - UK, Crystal 60L - CA, Black Malt - US, Pale Chocolate - UK, Pacific Gem Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

70% - 2-Row - US
12
37
1
Mash
9% - Smoked Malt - DE
1.5
37
3
Mash
9% - Rye - DE
1.5
38
3
Mash
6% - Brown Malt - UK
1
33
65
Mash
3% - Crystal 60L - CA
0.5
34
60
Mash
2% - Black Malt - US
0.3
28
500
Mash
2% - Pale Chocolate - UK
0.3
32
200
Mash

Hops

Pacific Gem
25
Pellet
Boil
60 min(s)
15
12.9
Pacific Gem
25
Pellet
Boil
30 min(s)
15
9.9
Pacific Gem
25
Pellet
Boil
15 min(s)
15
6.4
Pacific Gem
25
Pellet
Boil
5 min(s)
15
2.6

Yeast

Wyeast London Ale III 1318
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Smoked brown ale
American Brown Ale
  • 65.00 Gallons Liters Batch Size
  • 75.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.015 FG
  • 31.8 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 19.6° SRM Color
  • 80% Efficiency
  • 6.4% ABV Alcohol
  • 217 per 12oz Calories
Clone This Recipe

American Brown Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.064
FG 0.995
1.120
FG: 1.010-1.016 / Your FG: 1.015
IBU 0
120
IBU: 20-30 / Your IBU: 32
SRM 0
40
SRM: 18-35 / Your SRM: 19.6
ABV 0
14
ABV: 4.3-6.2 / Your ABV: 6.4
BG:GU 0
2
BG:GU: 0.33-0.67 / Your BG:GU: 0.50

Similar Homebrew Recipes

A bock to remember

All Grain + Extract Recipe
by fermenting 14 days ago

Oatmeal Coffee Brown Ale

American Brown Ale
by Spak 15 days ago

Hop Burst Brown

American Brown Ale
by Spak 15 days ago

Ellie's Clone-ish

American Brown Ale
by Spak 16 days ago
© 2025 by brewgr.com. All Rights Reserved.