Kölsch Recipe - Kolsch 3.0

Recipe Info

Recipe Image

Kolsch 3.0

by on
All Grain
33 Liter(s)
45 Liter(s)
120 min
77%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Carapils - DE, Hallertau Taurus Hops, Magnum Hops, Hallertauer Mittelfrüh Hops, Hallertau Hersbrucker Hops, Fermentum Mobile FM42 OLD RHINE Homebrew Yeast.

Fermentables

96% - Pilsner - DE
6.7
38
1
Mash
4% - Carapils - DE
0.3
33
2
Mash

Hops

Hallertau Taurus
15
Pellet
Boil
60 min(s)
15
17.1
Magnum
10
Pellet
Boil
40 min(s)
12
8.0
Hallertauer Mittelfrüh
15
Pellet
Boil
10 min(s)
4.3
1.8
Hallertau Hersbrucker
15
Pellet
FlameOut
0 min(s)
3.5
0.0

Yeast

Fermentum Mobile FM42 OLD RHINE
78%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Direct Heat
52
15 min
Saccharification Rest
Direct Heat
65
90 min
Mash-Out
Direct Heat
78
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kolsch 3.0
Kölsch
  • 33.00 Gallons Liters Batch Size
  • 45.00 Gallons Liters Boil Size
  • 120  min Boil Time
  • 1.052 OG
  • 1.011 FG
  • 26.8 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 2.3° SRM Color
  • 77% Efficiency
  • 5.2% ABV Alcohol
  • 171 per 12oz Calories
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