American Porter Recipe - Clone Of Vanilla Mocha Porter

Recipe Info

Recipe Image

Clone Of Vanilla Mocha Porter

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Chocolate Malt - US, Lactose - Milk Sugar - US, Roasted Barley - US, Northern Brewer Hops, Fermentis Safale US-05 Homebrew Yeast, Vanilla Bean.

This recipe was cloned from Vanilla Mocha Porter.

Fermentables

80% - Pale 2-Row - CA
10
36
1
Mash
8% - Chocolate Malt - US
1
34
350
Mash
8% - Lactose - Milk Sugar - US
1
41
1
Late
4% - Roasted Barley - US
0.5
25
300
Mash

Hops

Northern Brewer
1
Pellet
Boil
60 min(s)
7.7
23.7
Northern Brewer
0.5
Pellet
Boil
15 min(s)
9
6.9

Yeast

Fermentis Safale US-05
75%

Other Stuff

Vanilla Bean
1
each
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Cut whole vanilla bean into 1oz neutral spirit. Add to keg during transfer. Alternatively, add to secondary before bottling.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Vanilla Mocha Porter
American Porter
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.016 FG
  • 30.6 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 34.0° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 213 per 12oz Calories
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