Belga ipa Recipe

Recipe Info

Recipe Image

Belga ipa

by on
All Grain
18 Liter(s)
24 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Carapils - DE, Flaked Oats - US, Special B - BE, Vienna - DE, CaraBelge - DE, Flaked Barley - US, Magnum Hops, Saaz Hops, Nelson Sauvin Hops, Fermentis Safbrew Abbaye Homebrew Yeast.

Fermentables

31% - Pale Ale - DE
1.6
39
2
Mash
2% - Carapils - DE
0.1
33
2
Mash
4% - Flaked Oats - US
0.2
37
1
Mash
4% - Special B - BE
0.2
30
180
Mash
35% - Vienna - DE
1.8
37
4
Mash
21% - CaraBelge - DE
1.1
33
13
Mash
4% - Flaked Barley - US
0.2
32
2
Mash

Hops

Magnum
38
Pellet
Boil
60 min(s)
14.5
67.6
Saaz
30
Pellet
Boil
5 min(s)
3.6
2.6
Saaz
25
Pellet
FlameOut
0 min(s)
3.6
0.0
Nelson Sauvin
35
Pellet
DryHop
5 day(s)
11.3
0.0

Yeast

Fermentis Safbrew Abbaye
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Belga ipa
  • 18.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.016 FG
  • 70.2 IBU (tinseth) Bitterness
  • 1.07 BG:GU
  • 15.0° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 222 per 12oz Calories
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