Double IPA Recipe - HopSCAM 2.0

Recipe Info

Recipe Image

HopSCAM 2.0

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
90 min
68%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Crystal 10, Carapils - Dextrine Malt - US, Honey Malt - CA, Honey - US, Simcoe Hops, Chinook Hops, Centennial Hops, Amarillo/Citra 50/50 blend Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Yeast Nutrient.

This recipe was cloned from Hops...and honey.

Fermentables

65% - 2-Row - US
14
37
1
Mash
14% - Vienna - US
3
36
4
Mash
5% - Crystal 10
1
30
1
Mash
5% - Carapils - Dextrine Malt - US
1
33
1
Mash
5% - Honey Malt - CA
1
37
25
Mash
7% - Honey - US
1.5
35
1
Late

Hops

Simcoe
1
Pellet
Boil
60 min(s)
13.1
29.1
Chinook
1
Pellet
Boil
45 min(s)
13.4
27.3
Centennial
1
Pellet
Boil
45 min(s)
9.3
18.9
Amarillo/Citra 50/50 blend
1
Pellet
Boil
20 min(s)
10.5
14.1
Amarillo/Citra 50/50 blend
1
Pellet
Boil
15 min(s)
10.5
11.6
Amarillo/Citra 50/50 blend
2
Pellet
Boil
0 min(s)
10.5
0.0
Simcoe
1
Pellet
Boil
0 min(s)
13.1
0.0
Simcoe
2
Pellet
DryHop
7 day(s)
13.1
0.0

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.5
tsp
Boil
Yeast Nutrient
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
add raw honey right after the wort chiller, around 8 min or so

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

HopSCAM 2.0
Double IPA
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.099 OG
  • 1.019 FG
  • 101.0 IBU (tinseth) Bitterness
  • 1.02 BG:GU
  • 7.3° SRM Color
  • 68% Efficiency
  • 10.4% ABV Alcohol
  • 348 per 12oz Calories
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