Double IPA Recipe - Hops...and honey
Double IPA
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Hops...and honey
by LongTimeListener on 2/9/2016
All Grain
5.3 Gallon(s)
7.11 Gallon(s)
90 min
70%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Crystal 10, Carapils - Dextrine Malt - US, Honey Malt - CA, Honey - US, Simcoe Hops, Chinook Hops, Centennial Hops, Citra Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Yeast Nutrient.
This recipe was cloned from Hopsham.
5% - Carapils - Dextrine Malt - US
Fermentis Safale US-05
Fermentis Safale US-05
No mash steps in this recipe
add raw honey right after the wort chiller, around 8 min or so
Tasting Notes (0)
There aren't any tasting notes logged yet
Hops...and honey
Double IPA
-
5.30
Gallons
Liters
Batch Size
-
7.11
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.101
OG
-
1.019
FG
-
95.3 IBU (tinseth)
Bitterness
-
0.94
BG:GU
-
7.3° SRM
Color
-
70%
Efficiency
-
10.5% ABV
Alcohol
-
354 per 12oz
Calories
Clone This Recipe
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