Pre-Prohibition Porter Recipe - basic
Pre-Prohibition Porter
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basic
by Brewer 114625 on 11/12/2017
All Grain + Extract
5 Gallon(s)
2.5 Gallon(s)
60 min
75%
All Grain Plus Extract Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Caramel/Crystal 10 - US, Carapils - Dextrine Malt - US, Tettnang Hops, Saaz Hops, Danstar Nottingham Homebrew Yeast.
67% - Dry Malt Extract - Pilsen - US
22% - Caramel/Crystal 10 - US
11% - Carapils - Dextrine Malt - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
basic
Pre-Prohibition Porter
-
5.00
Gallons
Liters
Batch Size
-
2.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.031
OG
-
1.006
FG
-
30.6 IBU (tinseth)
Bitterness
-
0.98
BG:GU
-
3.4° SRM
Color
-
75%
Efficiency
-
3.2% ABV
Alcohol
-
100 per 12oz
Calories
Clone This Recipe
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