All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, 2-Row - US, Carapils - Dextrine Malt - US, Chocolate - UK, Dark Crystal 80L - UK, Black Patent Malt - UK, Magnum Hops, Fuggles Hops, White Labs English Ale WLP002 Homebrew Yeast, Cinnamon, Nutmeg, Orange or Lemon peel, Clove, Vanilla Bean.
Fermentables
68% - Maris Otter Pale - UK
9
38
3
Mash
15% - 2-Row - US
2
37
1
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
8% - Chocolate - UK
1.0625
34
425
Mash
4% - Dark Crystal 80L - UK
0.5
33
80
Mash
1% - Black Patent Malt - UK
0.1875
25
500
Mash
Hops
Magnum
1
Pellet
Boil
60 min(s)
13.2
39.2
Fuggles
1
Pellet
Boil
15 min(s)
4.3
6.3
Yeast
White Labs English Ale WLP002
72%
Other Stuff
Cinnamon
3
each
Boil
Nutmeg
1
each
Boil
Orange or Lemon peel
2
oz
Boil
Clove
7
each
Boil
Vanilla Bean
1
each
Boil
Mash Steps
Saccharification Rest
Direct Heat
149
60 min
Special Instructions
1.1.5 grist ratio.
2.Add spices between 5 and 10 minutes left in the boil. Leave in through cool down. Remove prior to fermenting.
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