Tropical Milkshake with Soursop Recipe

Recipe Info

Recipe Image

Tropical Milkshake with Soursop

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Honey Malt - CA, Flaked Oats - US, Lactose - Milk Sugar - US, El Dorado Hops, Amarillo Hops, Motueka Hops, Vermont Yeast Homebrew Yeast.

Fermentables

62% - 2-Row - US
10
37
1
Mash
12% - White Wheat - US
2
40
2
Mash
6% - Honey Malt - CA
1
37
25
Mash
12% - Flaked Oats - US
2
37
1
Mash
6% - Lactose - Milk Sugar - US
1
41
1
Late

Hops

El Dorado
0.5
Pellet
Boil
10 min(s)
16
7.5
Amarillo
0.5
Pellet
Boil
10 min(s)
9
4.2
Motueka
0.5
Pellet
Boil
10 min(s)
7
3.3
El Dorado
1.5
Pellet
FlameOut
0 min(s)
16
0.0
Amarillo
1.5
Pellet
FlameOut
0 min(s)
9
0.0
Motueka
1.5
Pellet
FlameOut
0 min(s)
7
0.0
El Dorado
1
Pellet
DryHop
0 day(s)
16
0.0
Amarillo
1
Pellet
DryHop
0 day(s)
9
0.0
Motueka
1
Pellet
DryHop
0 day(s)
7
0.0

Yeast

Vermont Yeast
77%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash
Decoction
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tropical Milkshake with Soursop
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.017 FG
  • 15.0 IBU (tinseth) Bitterness
  • 0.21 BG:GU
  • 5.7° SRM Color
  • 70% Efficiency
  • 7.2% ABV Alcohol
  • 246 per 12oz Calories
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