NEIPA 2 Recipe

Recipe Info

Recipe Image

NEIPA 2

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
75 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Flaked Wheat - US, Flaked Oats - US, Amarillo Hops, Citra Hops, Motueka Hops, Mosaic Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

71% - 2-Row - US
9
37
1
Mash
16% - Maris Otter Pale - UK
2
38
3
Mash
8% - Flaked Wheat - US
1
35
2
Mash
6% - Flaked Oats - US
0.75
37
1
Mash

Hops

Amarillo
1.5
Pellet
Boil
75 min(s)
9
44.5
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Motueka
1
Pellet
FlameOut
0 min(s)
7
0.0
Mosaic
1
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
1
Pellet
DryHop
2 day(s)
12
0.0
Motueka
0.5
Pellet
DryHop
2 day(s)
7
0.0
Mosaic
0.5
Pellet
DryHop
2 day(s)
12.7
0.0
Citra
1
Pellet
DryHop
7 day(s)
12
0.0
Motueka
0.5
Pellet
DryHop
7 day(s)
7
0.0
Mosaic
0.5
Pellet
DryHop
7 day(s)
12.7
0.0
Citra
1
Pellet
DryHop
10 day(s)
12
0.0
Mosaic
0.5
Pellet
DryHop
10 day(s)
12.7
0.0
Motueka
0.5
Pellet
DryHop
10 day(s)
7
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NEIPA 2
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.071 OG
  • 1.019 FG
  • 44.5 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 3.6° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 242 per 12oz Calories
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