Helles Bock Recipe - Helles - Bock

Recipe Info

Recipe Image

Helles - Bock

by on
All Grain
17 Gallon(s)
21 Gallon(s)
60 min
75%
All Grain Helles Bock homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Munich - Light 10L - US, Aromatic Malt - US, Magnum Hops, Hallertauer Mittelfrüh Hops, White Labs So. German Lager WLP838 Homebrew Yeast, whirlfloc.

Fermentables

65% - Pilsner - BE
29
36
2
Mash
31% - Munich - Light 10L - US
14
35
8
Mash
3% - Aromatic Malt - US
1.5
35
20
Mash

Hops

Magnum
2.5
Pellet
Boil
75 min(s)
12
29.3
Hallertauer Mittelfrüh
1.5
Pellet
Boil
30 min(s)
4.3
4.6

Yeast

White Labs So. German Lager WLP838
75%

Other Stuff

whirlfloc
1.5
each
Boil

Mash Steps

Saccharification Rest
Infusion
152
60 min

Special Instructions

1.
6g gypsum, 5g each CaCl2, Epsom, NaCl
2.
3ml lactic acid

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Helles - Bock
Helles Bock
  • 17.00 Gallons Liters Batch Size
  • 21.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.017 FG
  • 33.9 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 8.2° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 239 per 12oz Calories
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