Belgian Golden Strong Ale Recipe - Delirium Tremens

Recipe Info

Recipe Image

Delirium Tremens

by on
All Grain
6.25 Gallon(s)
8 Gallon(s)
90 min
75%
All Grain Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Melanoidin Malt - US, Munich Light - DE, Invert Sugar - US, Cane Sugar - US, Wyeast Belgian Strong Ale 1388 Homebrew Yeast.

Fermentables

78% - Pilsner - BE
14.5
36
2
Mash
3% - Melanoidin Malt - US
0.5
37
20
Mash
3% - Munich Light - DE
0.5
37
6
Mash
8% - Invert Sugar - US
1.5
46
1
Late
8% - Cane Sugar - US
1.5
46
1
Late

Hops

No hops in this recipe

Yeast

Wyeast Belgian Strong Ale 1388
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Delirium Tremens
Belgian Golden Strong Ale
  • 6.25 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.089 OG
  • 1.022 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 5.8° SRM Color
  • 75% Efficiency
  • 8.6% ABV Alcohol
  • 311 per 12oz Calories
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