Cream Ale Recipe - Eddaufest Cream Ale

Recipe Info

Recipe Image

Eddaufest Cream Ale

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Corn - US, Pilsen - UK, Cluster Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

22% - Flaked Corn - US
1
37
1
Mash
78% - Pilsen - UK
3.5
36
3
Mash

Hops

Cluster
20
Pellet
Boil
60 min(s)
7
17.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Direct Heat
53
15 min
Saccharification Rest
Direct Heat
65
40 min
Saccharification Rest
Direct Heat
72
30 min
Mash-Out
Direct Heat
78
10 min

Special Instructions

1.
Priming: Sugar: 6g/l

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Eddaufest Cream Ale
Cream Ale
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 17.6 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 4.4° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 168 per 12oz Calories
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