International Pale Lager Recipe - Dry-Hopped Lager

Recipe Info

Recipe Image

Dry-Hopped Lager

by on
All Grain
8 Liter(s)
15 Liter(s)
90 min
65%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Centennial Hops, Cascade Hops, Citra Hops, Fermentis Saflager S-23 Homebrew Yeast.

Fermentables

100% - Golden Promise - UK
2
37
3
Mash

Hops

Centennial
4
Pellet
Boil
30 min(s)
10.5
10.2
Cascade
15
Pellet
Boil
10 min(s)
5.8
10.0
Citra
20
Pellet
FlameOut
0 min(s)
12
0.0
Cascade
20
Pellet
DryHop
2 day(s)
5.8
0.0
Centennial
20
Pellet
DryHop
2 day(s)
10.5
0.0
Cascade
20
Pellet
DryHop
2 day(s)
5.8
0.0

Yeast

Fermentis Saflager S-23
82%
Fermentis Saflager S-23
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dry-Hopped Lager
International Pale Lager
  • 8.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.050 OG
  • 1.009 FG
  • 20.2 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 5.3° SRM Color
  • 65% Efficiency
  • 5.3% ABV Alcohol
  • 165 per 12oz Calories
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